Alba at JW Marriott can be your best bet if you feel like indulging in authentic Italian specials in a premium and cosy setup that shouts elegance from the minute you step in. They’ve got something really exciting that will pamper your taste buds and impart the wonderful culinary traditions of Alba by sending food lovers through a whirlwind of flours and leaving you to crave for more, and all of this is gonna happen through the on-going Neopolitan Food Festival. The set menu is specially curated by International guest chef Nicola Costa, Senior Chef de partie of Hotel Rottnest in Australia. Read on to know more, you can also find details of the Masterclass with Chef Nicola in the post.
If you have been wanting to eat at city’s best Mediterranean restaurant then this post is going to help narrow down your list. The restaurant in question is Fava, a new age fine dine restaurant that is located in the most luxurious arcade of Namma Bengaluru, the UB City. It comes under Avant Garde Hospitality, a young and dynamic company started in 2008 by Chef Abhijit Saha and Shruti M Saha. Fava overlooks the majestic amphitheatre and offers one of the best views of the historic Cubbon Park in the backdrop. But then, what makes Fava so distinct when compared to other restaurants? Read on to find out!
Welcome to Tobey, a place that can take you on a unique food trip down the colonial era. The restaurant offers an eclectic fusion of traditional Anglo and Colonial cuisine which is sure to give your taste buds a culinary trip to one of the most revolutionary eras. You get to experience the rich history and flavours behind some of the best ancient delicacies. Read on to know more about this new restaurant housed in the busy streets of Koramangala 6th Block.